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Happy Friday Reader!

It's been a minute since I've sent a newsletter; sorry about the delay. I didn't think February was going to be that busy for me, but it has been!

In travel news, we visited San Diego last week and it was a blast. I wasn't sure what to expect, but I loved the city, the beaches, and the amazing food.

Nathan had a conference, so I took myself on some solo adventures to explore what the city has to offer.

I'm currently writing San Diego blogs, so keep an eye out. In the meantime, enjoy one of my new favorite views.

If you're traveling to southern California, you can't miss out on the iconic city of Los Angeles. Check out my ultimate 2-day LA itinerary and plan a city adventure ๐Ÿ™

Also travel related, I recently posted my top tips for minimalist packing. I used to be a chronic over packer, but I've learned a few lessons over the years. Check them out if you struggle with over packing too!

Currently on the menu...

Even though it's already 80ยฐ in Texas, I'm pretending it's still winter and enjoying this baked potato soup. I used plant-based bacon as a topper and it was delicious!

P.s. I'm a pescatarian, so catch my new favorite (mostly) vegetarian recipes here.

Currently reading...

Travel and books, it doesn't get better! I'm on the third book of the Crescent City series by Sarah J. Maas and I'm still loving it. If you want a fun, fantasy, slightly mystery read, check it out ๐Ÿ“š

Does anyone else read during flights? I find it the best way to pass time and get through my reading list.

Happy Adventuring!

-Georgina

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